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Judging by the volume of cookbooks on the subject, the food trend of the year may be pies! See if any of these offerings will motivate you to dust off your rolling pin and start baking.


Pies and Tarts: How to Make More Than 50 Scrumptious Pies and Tarts
TX773.L293 2011

The simple to complex recipes come complete with pie-shaped photos.


Mrs. Rowe's Little Book of Southern Pies
TX773.B8835 2009

Mrs. Rowe's Restaurant thrives in Staunton, Virginia. With step-by-step instructions for constructing perfect pies, this book will help you recreate Mrs. Rowe's delicious offerings.

The Little Book of Pies & Tarts: 50 Easy Homemade Favorites to Bake & Share
TX773.C637 2011

This little book is tailor-made for beginning bakers.


Southern Pies: A Gracious Plenty of Pie Recipes, from Lemon Chess to Chocolate Pecan
TX773.M3428 2010x

From traditional pies like sweet potato and pecan to newer favorites, this book captures every element of Southern-style pie baking.


Martha Stewart's New Pies & Tarts: 150 Recipes for Old-Fashioned and Modern Favorites
TX773.S852 2011

This comprehensive cookbook conveniently features every type of pie one can think of.


Perfect Pies: The Best Sweet and Savory Recipes from America's Pie-Baking Champion
TX773.S9155 2011

The owner of Michele's Pie Shops in Connecticut shares her recipes for delicious main course and dessert pies.